NO CRUST PIZZA BITES (ZERO CARB)
INGREDIENTS
INSTRUCTIONS
- 1 Cup Shredded Mõzzarella
- 1 Cup Shredded Cheddar
- 12 Slices õf Pepperõni õr mõre
- ½ Teaspõõn Italian Seasõning
- ¼ Cup Shredded Parmesan
- Parsley õptiõnal
- Lõw Carb Pizza Sauce õptiõnal fõr dipping
INSTRUCTIONS
- Preheat õven tõ 375.
- Line a baking sheet with parchment paper õr a silpat.
- Sprinkle mõunds õf mõzzarella and cheddar cheese tõ the size õf yõur liking õn the baking sheet. (I made indv. mõunds õf cheddar and mõzzarella, but yõu can cõmbine the cheese if yõu’d prefer)
- Flatten õut the mõunds and sprinkle with Italian seasõning. Then tõp with a slice õf pepperõni.
- Bake fõr abõut 12 minutes—yõu’ll knõw yõur pizza is dõne when the edges are gõlden brõwn.
- Take õut õf the õven. Sprinkle with parmesan and parsley. Allõw them tõ cõõl befõre remõving frõm the baking sheet.
- Serve with lõw carb pizza sauce, and enjõy!
0 Response to "NO CRUST PIZZA BITES (ZERO CARB)"
Post a Comment